Leipomoliike Irene Partanen
In our traditional bakery, delightful taste experiences come to life. Irene Partanen specializes in handcrafted kalakukko, a Finnish fish-filled rye pastry, which has been awarded Finland’s best multiple times. Our skilled bakers also create a variety of other delicious treats, including meat pies, doughnuts, and sweet buns — all made from high-quality, locally sourced ingredients.

